Filete Luis-ito
Filete a la plancha bañada con una salsa de la casa.
Grilled fish fillet bathed with our signature house salsa. Served with crab salad, green salad, and white rice.
Filete a la plancha bañada con una salsa de la casa.
Grilled fish fillet bathed with our signature house salsa. Served with crab salad, green salad, and white rice.
Filete a las brasas.
Charcoal-grilled Fish fillet cooked in a special sauce. Served with crab salad, green salad, and white rice.
Filete a la plancha con jitomate, cebolla, chile morron verde, jalapeño y con una salsa mexicana.
Grilled fish fillet with tomato, onion, green bell pepper, jalapeño and a mild Mexican salsa. Served with crab salad, green salad, and white rice.
Filete a la plancha con cebolla y piña guisada con chile quebrado.
Grilled fish fillet with sauteed onion, pineapple, and chili flakes. Served with crab salad, green salad, and white rice.
Filete a la plancha en una salsa cremosa de cilantro.
Grilled fish fillet in a creamy, mild cilantro salsa. Served with crab salad, green salad, and white rice.
1/2 filete de pescado, papas y arroz blanco.
1/2 breaded fish fillet, seasoned fries, and white rice.
Camarones empanizados, camarones a la diabla, camarones al mojo de ajo, camarones a la mantequilla y (3) empanadas. Acompañados con ceviche de pescado, ensalada de jaiba, ensalada verde y arroz blanco.
Incluye una mojarra frita.
Breaded shrimp, “a la diabla” shrimp, buttered shrimp, garlic shrimp, and (3) shrimp empanadas. Served with the following sides: fish ceviche, crab salad, green salad, and white rice.
Includes a whole, deep-fried tilapia.
Camarones empanizados, camarones a la diabla, camarones al mojo de ajo, camarones a la mantequilla y (2) empanadas. Acompañados con ceviche de pescado, ensalada de jaiba, ensalada verde y arroz blanco.
Incluye una filete empanizado.
Breaded shrimp, “a la diabla” shrimp, buttered shrimp, garlic shrimp, and (2) shrimp empanadas. Served with the following sides: fish ceviche, crab salad, green salad, and white rice.
Includes a tilapia fish fillet.